

We are crafting World-class Chinese Whiskies
We blend Chinese tradition and Western craftsmanship to create the Whisky of the future
We believe in drawing inspiration across time and cultures.
Through our pioneering fusion of Chinese fermentation expertise, French distillation artistry, and Scottish aging wisdom, we're creating whisky that bridges East and West – not as a compromise, but as something greater than either could be alone.
Using the unique solid-state fermentation method of baijiu, to enhance the concentration of aromatic compounds and create flavours never before seen in whisky.
Camus' patented process, increasing the concentration of aroma by 7 times, with the greatest concentration of aromatic compounds out of all cognacs
Using Bourbon, Cognac and Changbai Mountain Mongolian Oak casks to create unparalleled complexity in our flavours.
Unlocking a unique spectrum of flavours by tapping into Traditional Chinese medicinal herbs, and centuries of medical wisdom.
The world's most aromatic whisky.
Release date: 2027.
The perfect blend of tradition and innovation.
Release date: 2026.
A unique release of Chinese Single Malt casks.
Limited release: First batch in 2025
*Images for reference only. Final packaging will differ.
Our exclusive Secret Cask program offers a rare opportunity to own a full cask of Guqi's pioneering whisky. More than an investment that appreciates with time, it's a chance to be part of China's whisky renaissance.
GUQI DISTILLERY